14th – 16th January 2022
2nd Mediterranean Chef’s Competition
Athens - Greece
MCC 2022
2nd Mediterranean Chef’s Competition
The biggest Mediterranean cooking competition is taking place
in the Peace & Friendship Stadium in Athens – Greece on the 14th – 16th January 2022
a major gastronomical event
MCC 2022 Trusted Partners
Organized by
Endorsed by
Gold Sponsors
Supporter Sponsors
Media Sponsors
grand award
Mediterranean Chef of the Year
The 2nd Mediterranean Chef’s Competition is back
The Peace & Friendship Stadium will be opening once again its gates to host the biggest cooking competition in Greece on the 14th – 16th January 2022.
Chef’s Club of Greece will be organizing once again the 2nd Mediterranean Chef’s Competition, having many participations from Greece and abroad, and will be expecting each and every one to visit this culinary feast!
Stay tuned for original and classical competition categories, upgraded masterclasses, significant prices and many more surprises orchestrated by Chef’s Club of Greece
seven categories
Competing Categories
Nearly 40 culinary competitions are organized by the Chef’s Club of Greece
along with upgraded masterclasses, significant prizes and many surprises.
Α | Chefs Live Competitions
A2 | Black Box
A3 | Seafood & Fish
A4 | Meat
A5 | Chicken
A6 | Best Burger
A7 | Live Carving
Open for Submission
Check DetailsΒ | Teams Live Competitions
B2 | Mediterranean Breakfast
B3 | Vegan Menu
Open for Submission
Check DetailsC | Schools Live Competitions
C2 | Black Box
Open for Submission
Check DetailsD | Students Live Cooking Competitions
D2 | Fish & Seafood
D3 | Chicken
D4 | Plated Dessert
Open for Submission
Check DetailsE | Pastry Chefs Live Competitions
Ε2 | Plated Dessert
Open for Submission
Check DetailsF | Display Competitions for Chefs & Pastry Chefs
F2 | Chocolate showpiece
F3 | Cake Decoration
F4 | Macaron
F5 | Mignardises
F6 | Éclair
Open for Submission
Check DetailsG | Display Competitions for Schools
G2 | Chocolate showpiece
G3 | Caramel Showpiece
G4 | Wedding Cake
G5 | Cake Decoration
G6 | Macaron
G7 | Mignardises
G8 | Éclair
Open for Submission
Check Detailsjudged by the best
The MCC Evaluating Committee
A selection of acknowledged Culinary Professionals will provide their expertise
to evaluate and determine the winners of the 2nd Mediterranean Chefs Competition.
Domenico Maggi
The WORLDCHEFS’ South Europe Continental Director – A level judge will be the President of the jury of the 2nd Mediterranean Competition for Chefs & Pastry Chefs.
Kaddachi Abderrazak
President and founder of Club International Les Toques Blanches in Tunisia, selective member of the Academie Culinaire de France and president of Disciples Escoffier in Tunisia.
Sarkis Yacoubian
President and Founder of Taste of Pieace Jerusalem and a WORLDCHEFS Certified Judge, and will honor us being among the jury members and present the “cooking of unity segment”.
Cesare Casella
Cesare Casella, a world-renowned Italian Chef, author, with his own salumi company, Casella’s Salumi; he’s the chief of the Department of Nourishment Arts (DNA), which oversees a team of chefs, nutritionists, therapists, farmers and educators at The Center For Discovery.
Mohamed Mostafa
Chef de Cuisine at Hilton worldwide Riyadh, specialized in Mediterranean, Italian and French Cuisine for 16 years of cooking and kitchen management, 6 years experience in judging in HoReCa Middle East Jordan & KSA.
Muhammad Afzal
President of Karachi Chefs Association, Worldchefs Judge, the only Worldchefs accredited Judge in Pakistan with over 19 years of professional culinary experience all over the world.
Maria Loi
Ιnternationally renowned entrepreneur, author, television personality and philanthropist, ambassador of a lifestyle that nurtures a healthy body and soul, melding ancient Greek and modern Mediterranean diet.
Vaggelis Bilibas
Heavily experienced consultant and enterprenuer, greek Tourism Ministry official certifier and owner of the Aphrodite restaurant in Samos Island, awarded GTBB 2021 Chef of the Year (Greek Taste Beyond Borders Organization).
Petros Gavriel
Executive Chef of Soxedo Cyprus, with a MSC in Hospitality Management, A level judge of WORLDCHEFS, 3 times leader of the National Culinary Team of Cyprus, former backup president of Cyprus Chefs Association (CCA).
Argiro Zafiri
B level judge of WORLDCHEFS with a 40year culinary experience, advocate for the traditional greek gastronomy and its evolution with a niche in menu design and HR.
George Damianou
President of Cyprus Chefs Association, an experienced executive chef, specializing in Italian, French and Continental Fine-Dining Cuisine with more than 25 years of professional cooking and kitchen management experience.
Georgia Karvouni
Hygiene Specialist by Ecolab. Chemical Engineer who supports businesses in the food and hospitality industry to achieve hygiene safety and natural resources management.
educational events
25 Hosted Masterclasses & Talks
with Stavros Psomopoulos, Ilias Skoulas, Sofi Ourgantzidou, Dimitris Chronopoulos, Dimitris Vassileiou, Stamatis Tsilias, Maria Loi, Giorgos Stylianoudakis, Cesare Casella, Kostas Athanasiou and more…
MCC2022
The Competition is Concluded!
The 2nd Mediterranean Chefs Competition hosted in 2022 by the Hellenic Chef’s Association in the Peace & Friendship Stadium was a huge success and resulted in an immense culinary experience for contestants and visitors alike.
We look forward into another successful event that will set the highest of stakes for the future of the Mediterranean gastronomical landscape.
Join us in a unique and tasteful expedition
claim your mcc award
Join the Competition
The Competition is Concluded
our heritage
1st MCC - 2020
The 1st Mediterranean Chefs Competition hosted in 2020 by the Hellenic Chef’s Association in the Peace & Friendship Stadium was a huge success and resulted in an immense culinary experience for contestants and visitors alike.
We look forward into another successful event that will set the highest of stakes for the future of the Mediterranean gastronomical landscape.
Join us in a unique and tasteful expedition
athens - greece
Peace & Friendship Stadium
The 2nd Mediterranean Chefs Competition will be once again hosted
in the legendary Peace & Friendship Stadium in Athens, Greece
The Mediterranean Chefs Competition is organized by the Hellenic Chef’s Association with the support of the World Association of Chefs Societies
CONTACT:
info@medchefcompetition.com
info@chefclub.gr
Leof. Vouliagmenis 171, Dafni 172 37
+30 210 8251401
